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Cake prices vary and depend on many factors including the type of cake, filling, size and extent of detailed decoration.

Sheet Cakes

1/4 Sheet Cake (Feeds 20-25) start at $35.00

1/2 Sheet Cake (Feeds 40-50) start at $50.00

Full Sheet Cake (Feeds 80-100) start at $80.00

 

Tiered Cakes

Buttercream start at $3.00 per serving

Fondant start at $4.00 per serving

 

3D/Shaped Cakes (minimum $150)

Buttercream start at $4.00 per serving

Fondant start at $5.00 per serving

 

Cupcakes (1 dozen minimum)

Standard Flavors w/ Buttercream Swirl start at $2.00 each

Gourmet Flavors w/ Buttercream Swirl start at $3.00 each

Cupcakes with fondant decorations/accents are priced depending on complexity of design.

*Add $0.50 for each filled cupcake

 

Cake Truffles (2 dozen minimum)

Standad Flavors w/ White or Milk Chocolate start at $1.00 each

Gourmet Flavors w/ White or Milk Chocolate start at $1.50 each

 

Cake Pops (2 dozen minimum)

Standad Flavors w/ White or Milk Chocolate start at $1.50 each

Gourmet Flavors w/ White or Milk Chocolate start at $2.00 each

 

 

 
For those who require a large cake with 150+ servings, are on a budget, but would still like a highly decorated cake, we suggest you order a three tiered decorated cake along with frosted sheet cakes which can be cut and served once the main cake is cut.

When thinking about the design of your cake, please remember to keep in mind the number of servings you will be ordering. For example, if you will be serving 50 people, a three tiered cake will not be possible, and if you will be serving 300 people, a two tiered cake will not be possible. Please use the serving guide below for an idea on how many servings each type of tier serves.

 If you're interested in licensed character cakes, please be sure to read our policy.

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Pick Up and Delivery

Cakes can be picked up at Mary's Delicacies on the day of the event. Please make sure you make an appointment with us to be sure we have staff ready to greet you since we run on a tight schedule with deliveries. We encourage you to bring at least one other person along to help carry the cake and suggest that you use a vehicle with plenty of room such as a van or SUV. Please remember that we are not responsible for the cake once it has left our premises.


Mary's Delicacies delivers throughout Contra Costa County for a minimum fee of $1.00 per mile. Delivery to other areas in the San Francisco Bay Area will require additional fees including tolls for bridges. On site set-up is also available for a fee.

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Deposits and Payments

A 50% non-refundable deposit is due at the time you accept our quote in order to reserve your date. The remaining balance is due 30 days prior to the pick-up or delivery date. If we do not receive your final payment within the allotted time frame, we will assume you have decided to cancel your order and we will open the date to other customers.

In addition to rental fees, rental deposits may also be required when renting our cake plateaus, fountains, and other items. This deposit will be fully refunded once the items are returned in the same condition as when they were rented. A rental agreement will be required.

We currently accept cash, check, Visa, Mastercard and Discover.
 
Please note that all sales are final.  A partial store credit may be given on a case by case basis.
 

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Cake Serving Guide*

 
 Cake Shape and Size Number of Servings|||Cake Shape and Size Number of Servings 
 
Round, Hexagon, or Octagon
     
Square                                      
 
 6 inch 10    6 inch 15
 8 inch 20    8 inch 25
 10 inch 30    10 inch 40
 12 inch 50    12 inch 70
 14 inch 70    14 inch 100
 16 inch 100    16 inch 125
 18 inch 125     
      Petal Shape 
 Oval     6 inch 8
 8 inch 15    9 inch 20
 10 inch 25    12 inch 35
 13 inch 40    15 inch 60
 16 inch 60     
      Heart Shape 
      6 inch 8
      9 inch 20
      12 inch 45
      15 inch 70


* Servings are based on pieces 4 inches high and 1 by 2 inches wide.

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Cake Cutting Guide

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Square Tiers:
Move in 2 in. from the outer edge and cut vertically, top to bottom. Slice and serve 1 in. pieces of cake. Now move in another 2 in. and repeat process until the entire tier is cut.

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Oval Tiers:
Move in 2 in. from the outer edge and cut across. Slice and serve 1 in. pieces of cake. Now move in another 2 in., repeat process until the entire tier is cut.

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Round Tiers:
Move in 2 in. from the tier's outer edge and cut a circle. Slice and serve 1 in. pieces from around the circle. Now move in another 2 in and cut another circle. Repeat process until the tier is completely cut. The center core of each tier and the small top tier can be cut into 4th, 6th, or more, depending on size.

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Petal Tiers:
Cut similar to round tiers as diagram shows.

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Heart Tiers:
Divide the tiers vertically into 2 in. wide rows. Within rows, slice and serve 1 in. pieces of cake.





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Hexagon Tiers:
Move in 2 in. from the outer edge and cut across. Slice and serve 1 in. pieces of cake. Now move in another 2 in., repeat process until the entire tier is cut.

 
Mary's Delicacies - 2155 Elkins Way, Suite E, Brentwood, CA 94513  

Located in the beautiful city of Brentwood, California, Mary's Delicacies specializes in delicious and beautifully decorated cakes, cupcakes, and cookies for all occasions. Whether you're looking for an elegant wedding cake, a whimsical birthday cake or just a delicious cake to enjoy with friends and family, we've got it. marysdelicacies, marysdelicacies.com, antioch bakery 94531, brentwood bakery 94513, oakley bakery 94561, discovery bay bakery, bay area bakeries, wedding cakes, birthday cakes, baby shower cakes, cupcakes, custom cakes, fondant, 3d cakes, sugar paste, bay area, san francisco best cakes 94531 94561 94513 discovery bay pittsburg