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Pricing | Discounts | Payments
| Pick-Up/Delivery | Serving
Guide | Cutting Guide![]() Cake prices vary and depend on many factors including the cake flavor, filling, size and extent of detailed
decoration.
Sheet Cakes1/4 Sheet Cake (Feeds 20-25) start at $35.00 1/2 Sheet Cake (Feeds 40-50) start at $55.00 Full Sheet Cake (Feeds 80-100) start at $100.00 Tiered Cakes Buttercream start at $3.50 per serving Fondant start at $4.50 per serving 3D/Shaped Cakes (minimum $150) Buttercream start at $4.50 per serving Fondant start at $5.50 per serving Cupcakes (1 dozen minimum) Standard Flavors w/ Buttercream Swirl start at $2.00 each Gourmet Flavors w/ Buttercream Swirl start at $3.00 each Cupcakes with fondant decorations/accents are priced depending on complexity of design. *Add $0.50 for each filled cupcake Mini Cupcakes (2 dozen minimum) Standard Flavors w/ Buttercream Swirl start at $1.00 each Gourmet Flavors w/ Buttercream Swirl start at $1.50 each Mini Cupcakes with fondant decorations/accents are priced depending on complexity of design. *Add $0.25 for each filled cupcake Cake Truffles (2 dozen minimum) Standard Flavors w/ White or Milk Chocolate start at $1.00 each Gourmet Flavors w/ White or Milk Chocolate start at $1.50 each Cake Pops (2 dozen minimum) Standard Flavors w/ White or Milk Chocolate start at $1.50 each Gourmet Flavors w/ White or Milk Chocolate start at $2.00 each *Pricing subject to change without notice.
For those who require a large cake with 150+ servings, are on a budget, but would still like a highly decorated cake, we suggest you order a three tiered decorated cake along with frosted sheet cakes which can be cut and served once the main cake is cut. When thinking about the design of your cake, please remember to keep in mind the number of servings you will be ordering. Please use the serving guide for an idea on how many servings each type of tier serves. Pricing | Discounts | Payments | Pick-Up/Delivery | Serving Guide | Cutting Guide
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